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Why Buy Grass Fed Beef?


Growing Organic Grass Fed Beef in the Arizona Desert sounds tough!

Let’s face it, Arizona is hot, and growing grass here is tough. Thus, finding good organic grass fed beef in AZ has been tough, until now. Arizona now has a great new source of the highest quality, home delivered ingredients, including your favorite cuts of our organic grass-fed beef. Topline Foods is here to provide you with all the ingredients you need to make your home cooking easier, healthier, and more delicious than ever. It’s easier to sell a high quality product than a shoddy one, so we carefully researched our products before we ever opened for business, and one of the biggest no-brainers we came across was selling grass-fed beef over grain fed. It’s lower in fat, higher in vitamins, minerals and other great stuff, and it tastes so much bolder and beefier than your run-of-the-mill grocery store steak.

organic-grass-fed-beef-cattle-on-pasture.jpgCorn and other grains that are fed to conventional cattle is pretty much a one trick pony. The only benefit it provides is the only benefit that mass producers care about; it makes them grow up fast and grow up fat. But cows aren’t meant to eat grains; they mess with their digestive system and turn it into a breeding ground for diseases like E. Coli that can infect human beings. Also, grains don’t have all the important life ingredients that cows and people need in order to really thrive. And when cows are low on key nutrients, so are steaks and steak lovers. For more information on all the great things grass fed beef has that grain fed just doesn’t, just click over to our education site.

Around here, we love our quality beef. Cattle are even one of Arizona’s five C’s. But while grass fed beef is becoming more popular, it is still essentially a niche market, and it can be tricky to find a grocery store that caries it, even in Arizona. Buying direct from the farmer is an option, but it usually means buying in bulk to bring the price down to a reasonable rate; and we don’t mean a twelve-pack, we mean half a cow at a time. Just getting that much meat in the family freezer would need a lot of logistics and a bit of magic. Topline Foods can help, though. We buy the meat in bulk and then deliver it in individual, vacuum sealed portions to our customers’ front doors.

If you aren’t in Arizona, that’s ok! We deliver and ship everywhere including Los Angeles, Orange County, and San Diego in California; Salt Lake City, Ogden and Provo in Utah; El Paso, Amarillo, and Lubbock in Texas; Albuquerque, Las Cruces, Santa Fe, and Farmington in New Mexico; Las Vegas, Henderson and Sparks in Nevada and more! Just shop online and our shipping calculator will let you know how soon we can deliver to you!

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